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Nutrition

Purpose Statement:

The Indiana Department of Education, Division of School and Community Nutrition Program is the administering agency for the U.S. Department of Agriculture’s Child Nutrition Programs. The Division is actively involved in improving the health and well being of Indiana’s citizens, especially children.

The Division works closely with food service professionals in a variety of settings, including public and private schools, day care organizations, and other nonprofit organizations that serve nutritious meals to eligible recipients.

Division employees distribute a variety of USDA developed educational and training resources. The Division also provides a variety of technical assistance and training opportunities for food service, education, and health care professionals with the aim of helping the state’s children choose healthy life styles for successful living. Collaborative relationships are maintained with many governmental agencies and other organizations with similar goals.

Mission Statement:

Provide monetary and food assistance to schools and institutions participating in USDA Child Nutrition Programs enabling them to efficiently and attractively provide nutritious meals. The Division offers eligible participating organizations education, training, and technical assistance to ensure compliance with USDA regulations, policies, and instructions.

Vision Statement:

To be a nutritionally aware community that fosters the development of healthy Indiana citizens.

Indiana School and Community Nutrition Policies

Program Specific Policies

Quick Access
CNPweb

Contact
(317) 232-0850
Toll Free (800) 537-114

It is the policy of the Indiana Department of Education to provide Limited English Proficient (LEP) persons and those requiring auxiliary aids (e.g., Braille, large print, audiotape, American Sign Language) meaningful access to all Child Nutrition Programs, activities, and services upon request. If you need free language or disability-related assistance, please email scncr@doe.in.gov or call (317) 232-0850.


In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    program.intake@usda.gov

This institution is an equal opportunity provider.