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Free Summer Meals Available to Students Across Indiana

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  • Current: Free Summer Meals Available to Students Across Indiana

June 5-11 is Summer Food Service Program Week

Monday, June 6, 2022

Holly Lawson
Deputy Director of Communications
(317) 232-0536
hlawson2@doe.in.gov

INDIANAPOLIS - This summer, all Indiana students age 18 and younger have access to free, nutritious meals and snacks at more than 1,000 locations statewide through the 2022 Summer Food Service Program.

To find a Summer Food Service site, families can visit IDOENutrition.com to search for sites near them. This tool allows families to search by the meal served and days of the week where meals are offered. Families can also call the National Hunger Hotline at 1-866-3-HUNGRY or 1-877-8-HAMBRE or text “summer meals” or “verano” to the National Hunger Hotline at 914-342-7744 for additional assistance.

June marks the busiest month for the Summer Food Service Program, with many families seeking help finding nutrition resources for their children. To recognize the importance of helping make sure all children have access to nutritious meals over the summer, Governor Eric J. Holcomb issued a statewide proclamation declaring the week of June 5-11 Summer Food Service Program Week.

Site locations and meal service times vary throughout Indiana, and locations range from parks and community centers to schools, churches and mobile feeding sites. Meals must be consumed on site. For more than 40 years, the Summer Food Service Program has provided children ages 18 and under with access to free, nutritious meals and snacks during the summer months.

The Summer Food Service Program is a federal nutrition program funded by the United States Department of Agriculture and administered by the Indiana Department of Education. The program is designed to meet the needs of low-income children in areas where children may have limited access to good nutrition.


In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
fax:
(833) 256-1665 or (202) 690-7442; or
email:
program.intake@usda.gov
This institution is an equal opportunity provider.